View Yakisoba Recipe With Spaghetti Noodles Pics. Yakisoba is a classic japanese stir fry noodles with pork and vegetables seasoned with sweet & savory sauce similar to worcestershire sauce. It's loaded with pork and veggies and drizzled with homemade yakisoba yakisoba is usually made with long, thin ramen noodles stir fried with sliced onion, carrot, cabbage, bean sprouts, and a slathering of yakisoba sauce.
Make this tasty dish in 30 minutes, perfect for busy weeknights! If you don't eat shrimp, substitute tofu or chicken. If you prefer more sweetness, add 1/2 tsp brown sugar.
You can make it simple with cabbage, onions and scallions or add your favorite veggies and protein.
Includes brown sugar, soy sauce, rice vinegar, garlic, fresh ginger, corn starch, pineapple juice, yakisoba noodles, green cabbage. Yakisoba noodles are yellow noodles made from ramen noodles that are steamed and coated slightly in oil so that they cook faster and it is easier to separate each strand of noodle when stir frying. Crispy noodles topped with a saucy chicken and vegetable stir fry, my favourite dish at my local chinese!! And when i say obsessed.