View Satay Sauce Recipe Rasa Malaysia Pics. Tips to remove the skin of peanuts. The recipe i am sharing today.
Serve with chicken or vegetable skewers for a starter or party nibble. 1 ½ cup dry roasted peanuts (unsalted) 1 cup water 1 tbsp kecap manis (indonesian sweet soy sauce) 1 ½ tbsp palm sugar (i used 15 gms) 1/8 tsp salt 1/8 cup vegetable oil ¾ tbsp tamarind concentrate dissolved in. Mix well with fish sauce, lime juice and brown sugar.
It's mildly spicy, made there is thai, vietnamese, malaysian, indonesian versions and so on but the best peanut sauce is found in malaysia.
Whip up this simple peanut sauce recipe in just 10 minutes. However, malaysian satay sauce does not contain coconut milk or ingredients such as soy sauce or fish sauce. This easy vegetarian, one pot, delicious, peanutty satay sauce, ready in 20 minutes, will turn a weeknight chicken meal into a family favourite. The sauce brings a burst of flavours to one's palate.