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Start with the dough mix the sieved flour, semolina and salt carefully, add the eggs and knead until dough is like elastic, if to stiff add a drop of cold water. Book mark this page for all your dinner recipes. This link is to an external site that may or may not meet accessibility guidelines.
Frozen ravioli dipped in italian breadcrumbs and fried to a golden, crisp perfection!
Then flatten it back out on your working surface. It's made in one pan and the garlic, spinach, and tomato cream sauce is irresistible. This easy crockpot ravioli recipe delivers a whole lot of comfort food with hardly any effort! How genius is this method?!