Get Raspberry Pavlova Recipe Background. Pavlova is a dessert of light and fluffy meringue, cream, and a topping of your choice (usually fruit). 4 large egg whites, 250g of caster sugar, 1/2 tsp balsamic vinegar, 1 tsp cornflour, 200ml of double cream, 1/4 tsp vanilla essence, 250g of raspberries, 1/2 tsp icing sugar, dark chocolate, a small amount to shave on top, mint leaves.
This sweet meringue dessert is covered in whipped cream and fresh raspberries.
Fold together the cream and fruit and pile into the centre of the pavlova. This recipe not only introduced my loved ones to pavlovas, but it was also a great discovery to many friends and other. Stir in 2 cups raspberries, grand marnier and water. Access all of your saved recipes here.