calendar_today 11.03.2015 -
person
- timer ~2 Minutes
11+ Eclairs Recipe In Grams
Pictures. 2 large eggs, 1 large egg white, 70g of butter, 30g of whole milk, 90g of water, 6g of sugar, or 1 lightly heaped teaspoon, 1/4 tsp salt, 70g of flour. If you're looking for a great chocolate icing you can't do better.
Chocolate Éclair Sponge Cake Recipe on Food52 from images.food52.com
Remove from the heat and pour all the flour at once. If you're looking for a great chocolate icing you can't do better. The only slightly tricky thing about this recipe is that i've written it in a way you might not be used to this recipe specifically calls for three large eggs, which weigh 50 grams each.
This recipe is fabuolus, but it forgets to mention to peirce the ends of the eclair shells right after removing from the oven to release any steam.
It's an original french recipe! The best eclairs recipe ever! I've never found a better eclair than these! Make dinner tonight, get skills for a lifetime.
